SqueakySpider@lemmy.dbzer0.com to Dullsters@dullsters.net · 2 months agoI need to meal prep for the work week but have no idea what to make, did pasta salad last week for 5 days straight. Ughmessage-squaremessage-square12linkfedilinkarrow-up129arrow-down11
arrow-up128arrow-down1message-squareI need to meal prep for the work week but have no idea what to make, did pasta salad last week for 5 days straight. UghSqueakySpider@lemmy.dbzer0.com to Dullsters@dullsters.net · 2 months agomessage-square12linkfedilink
minus-squarecRazi_man@europe.publinkfedilinkarrow-up4·2 months agoI still freeze the veggies. I’ll choose convenience rather than gourmet food. Just need to know you’ll have crumbly dry potatoes and wet eggplant (as veg releases moisture and frost thaws). It is still perfectly edible.
I still freeze the veggies. I’ll choose convenience rather than gourmet food. Just need to know you’ll have crumbly dry potatoes and wet eggplant (as veg releases moisture and frost thaws). It is still perfectly edible.