The way it glides through a tomato like a lightsaber is immensely satisfying.

      • AxExRx@lemmy.world
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        4 days ago

        My EDC is a ‘kitchen knife.’ When I switched from kitchens to construction, I kept carrying my Kuhn Rikon messier knives, and its great. Ive got like a dozen of them, so whenever they get dull I just throw em inba cup and sharpen a bunch up.

        But they hold an edge well, and are surprisingly stable for the other weight. And price. Ive even spilt small logs by hammering the back of it with a second log.