I like espressos (especially mochas) but they take a bit of work to prepare a single cup. With drip brew, I can do very little and get unhealthy amounts of caffeination into my corpse. Also, I pour ungodly amounts of creamer into my coffee. That Mason jar is quite literally half coffee half creamer.

  • whatstatersprecious@lemmy.world
    link
    fedilink
    arrow-up
    2
    ·
    3 days ago

    Aeropress would probably be better than a French press in an office setting. More compact and significantly easier to clean

    I just use instant at my office though. I rarely use it, but I prefer it to Keurig or the drip machine in our office.

    But I mainly just drive in with a cup of coffee from home.

      • MinnesotaGoddam@lemmy.world
        link
        fedilink
        English
        arrow-up
        3
        ·
        3 days ago

        it’s single serving, preground drip brew coffee that tastes of plastic.

        i got a basket so i could adjust a keurig. grind my own beans. reuse the filter. still tasted like shit. ended up being full of cockroaches. so it may have just been my machine